Events
Valentine's Day
Friday February 14th
Happy Valentine’s Day! Four Courses Plus Prosecco -$99 per person!
*Special Menu Only, Regular Menu Not Available For The Evening*
Menu
Appetizer Choices (served with prosecco!)
House made Foccacia, thyme-braised mushrooms, feta cheese, fresh rosemary
Gambas al Ajillo - Jumbo Shrimp, Savory Garlic Sauce, Crusty Baguette
Salad Choices
Caesar Salad
Antonia’s Hillsborough Salad
Entrée Choices
Seared Flat Iron Steak, Gorgonzola-Chive Butter, Duck-Fat Roasted Fingerling Potatoes, Beef and Bacon Jus
Tagliatelle with Shrimp, caramelized fennel puree, slivered almonds, lemon zest, basil microgreens
Cashew-Crusted Fresh Atlantic Halibut, cilantro and sunflower seed pesto, eggplant and zucchini Ratatouille
Butternut Squash and Wild Mushroom Lasagna, Sage Walnut Bechamel
Dessert Choices
Flourless Chocolate Cake, Hazelnut Ganache
Tiramisu
Strawberry Cannoli
For the evening, we will be seating for this very special menu from 4:00pm to 9:00pm. Reserve quickly, as we are sure to fill. Bar seating will be available without a reservation on a first come, first serve basis.
04:00 PM - 09:00 PM
March Wine Dinner
Monday March 10th
6:30pm
$89 per Person
Menu:
Greeting
Maryland Crab Cake, Lemon Remoulade, Paddlefish Caviar
2021 Bianca Vigna 'Sui Lieviti' Prosecco Superiore Brut Nature
Second
Bibb Salad, Pulled Confit Chicken Breast, Granny Smith Apples, Golden Raisins, Pickled Shallot, Fresh Tarragon and Lemon Ranch
2023 Cantina Terlano 'Terlaner’ Cuvee
Third
House Made Lobster Ravioli, Roasted Red Pepper Puree, Fresh Sage
2023 Cantina Andriano Pinot Nero
Fourth
Grilled Prime Ribeye, Smoked Oyster Aioli, Charred Leek Gremolata, Garlic Dauphine Potatoes
2020 Tenuta Tolaini 'Valdisanti' Super Tuscan
Dessert
Red Velvet Mousse, Vanilla Chantilly, Shaved White Chocolate
2019 Aldo Rainoldi Sfursat di Valtellina Superiore