Events

New Years Eve 2025 Menu - Four Courses plus Prosecco for $89 per person

*Special Menu Only, Regular Menu Not Available For The Evening*

Appetizer Choices (Served with Prosecco!)

 Black Eyed Pea Bruschetta Whipped goat cheese, marinated black-eyed peas, collard greens, red bell pepper, scallions, garlic

Cheddar Cheese Gougères House made cheddar cheese puffs, roasted tomato garlic butter, honey onion jam

Salad Choices

Caesar Salad

Antonia’s Hillsborough Salad

Entrée Choices 

Grilled Filet Mignon  Braised wild mushrooms, duck-fat roasted fingerling potatoes, whole grain mustard cream with vermouth

 Creamy Shrimp Scampi House made spaghetti, jumbo shrimp, white wine, lemon, garlic, cream, shredded white cheddar, Old Bay aioli

Grilled Fresh Atlantic Salmon Carrot-Ginger Purée, cucumber and fresh dill relish, braised collard greens

 Eggplant and Ricotta Cannelloni Savory tomato gravy, parmesan crisps

Dessert Choices  

Dark Chocolate Gelato with English Toffee

 Tiramisu 

Pistachio Cannoli

For the evening, we will be seating for this very special menu from 4:00pm to 10:00pm.  Reserve quickly, as we are sure to fill.  Bar seating will be available without a reservation on a first come, first serve basis.

Happy New Year 2025!!!

Greeting

Shrimp Beignet, creole aioli

Jean Luc Joillot Cremant de Bourgogne Sparkling Rosé

Second

Arugula Salad, Fried Goat Cheese, Dried Cranberries, Candied Pecans, Creamy Balsamic Dressing, Fresh Sage

Marcel Servin Chablis

Third

Brie and Apple Cannelloni, Slow Roasted Lamb Ragu, fresh Rosemary

Claudie Jobard "Milliane" Bourgogne Rouge

 Fourth

  Airline Breast of Chicken Forestiere, Braised Wild Mushrooms, Chardonnay Demi-Glace

Domaine Jouard Bourgogne Blanc

Dessert

Dark Chocolate Gelato, English Toffee, Salted Caramel

Domaine Jouard Chassagne-Montrachet Vieilles Vignes Rouge

Happy Valentine’s Day! Four Courses Plus Prosecco -$99 per person!

*Special Menu Only, Regular Menu Not Available For The Evening*

Menu

Appetizer Choices (served with prosecco!)

House made Foccacia, thyme-braised mushrooms, feta cheese, fresh rosemary

Gambas al Ajillo - Jumbo Shrimp, Savory Garlic Sauce, Crusty Baguette

Salad Choices

Caesar Salad

Antonia’s Hillsborough Salad

Entrée Choices

Seared Flat Iron Steak, Gorgonzola-Chive Butter, Duck-Fat Roasted Fingerling Potatoes, Beef and Bacon Jus

Tagliatelle with Shrimp, caramelized fennel puree, slivered almonds, lemon zest, basil microgreens

Cashew-Crusted Fresh Atlantic Halibut, cilantro and sunflower seed pesto, eggplant and zucchini Ratatouille

Butternut Squash and Wild Mushroom Lasagna, Sage Walnut Bechamel

Dessert Choices

Flourless Chocolate Cake, Hazelnut Ganache

Tiramisu

Strawberry Cannoli

For the evening, we will be seating for this very special menu from 4:00pm to 9:00pm.  Reserve quickly, as we are sure to fill.  Bar seating will be available without a reservation on a first come, first serve basis.