Our Menu
Every Sunday from 11:00 am to 2:00 pm | ** Consuming raw or undercooked meat, seafood, eggs, or shellfish may increase your risk of foodborne illness | Gluten free accommodations can be made for many of our dishes, ask us for more details. Please notify your server if you have any food allergies or dietary restrictions | ** Eggs cooked your way
Piattini
Small Plates
Crostini
$11.00
Five slices of toasted baguette – topping will vary weekly. Ask your server for details!
Olive Mediterranee
$11.50
Marinated Mediterranean olives with warmed Calabrian infused oil, & house ciabatta
Polpette
$12.00
Pork meatballs with your choice of sauce: Truffle cream, reggiano parmesan, & parsley OR Tomato sauce, reggiano parmesan, & basil
Uova Alla Diavola
$12.00
Housemade smoked paprika deviled eggs with your choice of: crispy bacon OR **smoked salmon with fresh dill
**Cozze en Bianco
$15.50
Fresh PEI mussels, white wine, whole grain mustard,
shallots, cream, & fine herb
Gorgonzola and Caramelized Onion Mini-Tart
$14.00
House made with fresh thyme and balsamic glaze
Burrata Fresca
$13.00
Fresh Burrata mozzarella with grape tomatoes, basil and pine nut pesto, pink Himalayan Sea salt, and extra virgin olive oil
Bread Spreads
$6.00
House made accompaniments for our Antonia’s ciabatta! Gorgonzola chive butter, basil and pine nut pesto, and tomato bacon jam
Insalate & Zuppe
Salad & Soup
Antonia’s Hillsborough Salad
$9.00/Half
$12.00/Full
Mixed greens, grape tomatoes, cucumber, mushrooms, sunflower microgreens, shredded mozzarella, and cornbread croutons
Caesar
$9.00/Half
$12.00/Full
Romaine hearts, grated parmesan, & housemade croutons | Add grilled chicken $7.00 | Add **grilled salmon $12.00 | Add shrimp $7.50 | Add anchovies $4.00 | Full $9.50 / Half $7.00
Tuscan Spinach and Tortellini Salad
$10.00/Half
$14.00/Full
Baby spinach, cheese tortellini, sun-dried tomatoes, shaved prosciutto, Reggiano parmesan, and basil pine nut pesto
Soup Of the Day
$5.00/Cup
$8.00/Bowl
Ask your server for details!
Omelettes
Egg whites available upon request | 3 eggs, served with a Antonia's Hash Browns, Texas Toast, & House Jam
1) Choose Your Style:
$11.50/+
Cheese Omelette $11.50 | Omelette with 3 Items $13.50 | Omelette with 4 Items $15.00
2) Items:
Fresh Mozzarella • Cheddar • Goat Cheese • Gorgonzola • Mediterranean Olives • Pancetta • Spinach • Asparagus • Portobello Mushrooms • Capers • Sundried Tomatoes • Shrimp • Anchovies • **Smoked Salmon • Bacon
3) Sides (optional):
Applewood Bacon $5.00 | Grilled Italian Sausage $5.00 | **Grilled Salmon Filet $12.00
Benedicts
With 2 poached eggs, topped with house made Hollandaise. Served with Antonia’s hash browns and Fresh Fruit
Florentine
$15.00
Spinach, mushrooms, garlic
Pimento Cheese and Bacon
$15.00
Horseradish Steak Benedict
$19.50
Shaved New York strip, horseradish aioli
**Smoked Salmon
$17.50
Blackened Shrimp Benedict
$16.50
**Eggs
Egg whites available upon request | 2 eggs, served with Antonia’s Hash Browns, Texas Toast, & House Jam
1) Choose Your Style:
$9.50
Scrambled • Over Easy • Over Medium • Over Hard
2) Sides (optional):
Applewood Bacon $5.00 | Grilled Italian Sausage $5.00 | **Grilled Salmon Filet $12.00
Breakfast Specialties
Praline Pecan French Toast
$15.50
Texas Toast dredged in our signature custard, and pan fried, then finished with house made praline pecans. Served with Antonia’s hash browns and Fresh Fruit
Biscuits & Antonia’s Gravy
$15.50
Flaky biscuits toasted and topped with our signature sausage pimento gravy. Served with Antonia’s hash browns and Fresh Fruit
Fresh Belgian Waffle
$15.50
With whipped cream and strawberries .
Housemade Pimento Cheese BLT
$13.50
House made pimento cheese, bacon, mixed greens, and tomato, on Texas Toast. Served with Antonia’s hash browns and Fresh Fruit
Grilled Salmon Hash
$22.50
Grilled salmon filet with bacon, potatoes, onions, and bell peppers, served with two eggs any style and fresh fruit
Sausage and Egg Brunch Bowl
$17.50
Potatoes, spinach, onions, and bell peppers, sauteed in a bourbon demi-glace and finished with grilled Italian sausage, and Reggiano parmesan. Served with two eggs any style, and fresh fruit
Antonia's Pancakes
$14.50
3 house recipe pancakes, plain or chocolate chip. Served with Antonia’s hash browns and fresh fruit.
Steak and Eggs
$24.50
8 oz. New York Strip, seasoned and grilled, with two eggs any style. Served with Antonia’s hash browns and fresh fruit
Breakfast Cocktail Features
Sunday Exclusive
Mimosa
$8.00
1 Liter Carafe of Mimosas
$20.00
Traditional Bloody Mary
$8.00
1 Liter Carafe of Bloody Marys
$20.00
Breakfast A la Carte
8 oz New York Strip
$18.50
1 Pancake, plain or Chocolate Chip
$5.00
1 Piece French Toast
$5.00
1 Egg, any Style
$3.50
Side Bacon
$5.00
Side Sausage
$5.00
Side Grilled Salmon
$12.00
1 Biscuit and Gravy
$8.50
** Consuming raw or undercooked meat, seafood, or shellfish may increase your risk of foodborne illness | Gluten free accommodations can be made for many of our dishes, ask us for more details. Please notify your server if you have any food allergies or dietary restrictions. | All pastas are housemade & bronze-cut! | | Gluten Free pasta available upon request. All types of pasta are available to take home for $12 a pound!
Piattini
Small Plates
Crostini
$11.00
Five slices of toasted baguette – topping will vary weekly. Ask your server for details!
Olive Mediterranee
$11.50
Marinated Mediterranean olives with warmed Calabrian infused oil, & house ciabatta
Polpette
$12.00
Pork meatballs with your choice of sauce: Truffle cream, reggiano parmesan, & parsley OR Tomato sauce, reggiano parmesan, & basil
Uova Alla Diavola
$12.00
Housemade smoked paprika deviled eggs with your choice of: crispy bacon OR **smoked salmon with fresh dill
**Cozze en Bianco
$15.50
Fresh PEI mussels, white wine, whole grain mustard, shallots, cream, & fine herb
Gorgonzola and Caramelized Onion Mini-Tart
$14.00
House made with fresh thyme and balsamic glaze
Bread Spreads
$6.00
House made accompaniments for our Antonia’s ciabatta! Gorgonzola chive butter, basil and pine nut pesto, and tomato bacon jam
Burrata Fresca
$13.00
Fresh Burrata mozzarella with grape tomatoes, basil and pine nut pesto, pink Himalayan Sea salt, and extra virgin olive oil
Insalate & Zuppe
Salad & Soup
Antonia’s Hillsborough Salad
$9.00/Half
$12.00/Full
Mixed greens, grape tomatoes, cucumber, mushrooms, sunflower microgreens, shredded mozzarella, and cornbread croutons
Caesar
$9.00/Half
$12.00/Full
Romaine hearts, grated parmesan, & housemade croutons | Add grilled chicken $7.00 | Add **grilled salmon $12.00 | Add shrimp $7.50 | Add anchovies $4.00 | Full $9.50 / Half $7.00
Tuscan Spinach and Tortellini Salad
$10.00/Half
$14.00/Full
Baby spinach, cheese tortellini, sun-dried tomatoes, shaved prosciutto, Reggiano parmesan, and basil pine nut pesto
Soup Of the Day
$5.00/Cup
$8.00/Bowl
Ask your server for details!
Paninis
Served with a small salad | Sub pasta & sauce +$3.50
Grilled Vegetable Panini
$14.50
Grilled portobello mushroom, roasted red pepper, roasted tomato, spinach, mozzarella, & pesto aioli
Meatball Panini
$14.50
Housemade meatballs, sugarosa sauce, & melted mozzarella cheese
Pesto Chicken Panini
$15.50
Grilled chicken, red onions, roasted tomatoes, spinach, fresh mozzarella, pesto
Sausage & Pepper Panini
$15.50
Mildly spicy Italian sausage, onions, red bell peppers, sugarosa sauce, & melted mozzarella
Grilled Prosciutto Panini
$15.50
Shaved prosciutto, fresh mozzarella, caramelized onion, spinach, and pesto aioli
Chicken Parmesan Panini
$15.50
Seasoned and breaded chicken breast, pomodoro sauce, melted mozzarella, basil microgreens
Sandwiches
Served with a small salad | Sub pasta & sauce +$3.50
Calabrian Pimento Cheese
$11.50
On Texas Toast with tomato & mixed greens
Hand Pulled Chicken Salad
$13.50
On Texas Toast with whole grain mustard, tomato, & mixed greens
Itailian Grilled Cheese
$11.50
On Texas Toast with mozzarella, smoked gouda, tomato, caramelized onion, oregano, and thyme
Grilled Salmon and Bacon Sandwich
$15.50
On Texas Toast with pesto aioli, red onion, and spinach
Shaved New York Strip
$16.00
On Texas Toast with smoked gouda, caramelized onion, mixed greens, and horseradish aioli
Primi / Pasta
1) CHOOSE YOUR SAUCE:
Al Pomodoro E Basilico
$12.00/Half
$15.00/Full
Housemade Sugarosa with fresh basil
Al Antonia
$12.00/Half
$15.00/Full
Cream, mushrooms, peas, & reggiano parmesan
Al Pesto
$12.75/Half
$16.50/Full
Puréed basil, pine nuts, garlic, extra virgin olive oil, lemon juice, & reggiano parmesan
Putanesca
$13.25/Half
$17.50/Full
Anchovies, garlic, Mediterranean olives, capers, tomatoes, and fresh parsley
Al Ragu
$13.50/Half
$18.00/Full
Traditional house made Italian meat sauce
Scampi
$12.00/Half
$15.00/Full
Lemon butter, garlic, white wine
2) CHOOSE YOUR PASTA:
All pastas are housemade & bronze-cut! | Rigatoni • Spaghetti • Fettucine • Gluten Free Fusilli
3) ADDITIONS (optional):
Fresh Burrata Mozzarella $6.00 | Pancetta $4.00 | Meatballs $5.00 | Grilled Chicken $7.00 | Shrimp $7.50 | **Grilled Salmon Filet $12.00 | Mediterranean Olives $2.50 | Portobello Mushrooms $4.00 | Capers $2.50 | Anchovies $4.00 | Sundried Tomatoes $2.50 | Spinach $2.50
Secondi / Entrees
Lasagna Amatriciana
$19.00
Layers of hand-made pasta with Amatriciana sauce, ricotta, crumbled sausage, spinach, mozzarella, & reggiano parmesan
Pollo Marsala
$18.00
Chicken breast pan seared & finished with a mushroom marsala sauce with caramelized onions. Served with seasonal vegetables
Pollo Ai Funghi
$19.00
Chicken breast topped with pancetta, mushroom, & garlic cream sauce. Served with seasonal vegetables
**Salmone Alla Griglia Toscana
$20.00
Fresh Atlantic Salmon, seasoned and grilled, then finished with parsley and garlic gremolata and grilled lemon. Served with seasonal vegetables.
**New York Strip
$31.50
Hand cut 12 oz New York Strip, seasoned and grilled, then finished with Gorgonzola Chive Butter and daikon microgreens. Served with seasonal vegetables
Manicotti di Pollo e Spinaci a la Vodka
$19.00
Chicken and spinach manicotti, broiled and then finished with a vodka tomato cream
Parmigiana di Pollo
$21.50
Chicken breast, dredged in herbed bread crumbs and parmesan cheese, pan fried, and finished with pomodoro sauce, melted mozzarella, and basil microgreens. Served with seasonal vegetables
** Consuming raw or undercooked meat, seafood, or shellfish may increase your risk of foodborne illness | Gluten free accommodations can be made for many of our dishes, ask us for more details. Please notify your server if you have any food allergies or dietary restrictions. | All pastas are housemade & bronze-cut! | | Gluten Free pasta available upon request. All types of pasta are available to take home for $12 a pound!
Piattini
Small Plates
Crostini
$11.00
Five slices of toasted baguette – topping will vary weekly. Ask your server for details!
Olive Mediterranee
$11.50
Marinated Mediterranean olives with warmed Calabrian infused oil, & house ciabatta
Polpette
$12.00
Pork meatballs with your choice of sauce: Truffle cream, reggiano parmesan, & parsley OR Tomato sauce, reggiano parmesan, & basil
Uova Alla Diavola
$12.00
Housemade smoked paprika deviled eggs with your choice of: crispy bacon OR **smoked salmon with fresh dill
**Cozze en Bianco
$15.50
Fresh PEI mussels, white wine, whole grain mustard, shallots, cream, & fine herb
Gorgonzola and Caramelized Onion Mini-Tarts
$14.00
House made with fresh thyme and balsamic glaze
Burrata Fresca
$13.00
Fresh Burrata mozzarella with grape tomatoes, basil and pine nut pesto, pink Himalayan Sea salt, and extra virgin olive oil
Bread Spreads
$6.00
Unique accompaniments for our house ciabatta! Gorgonzola chive butter, basil and pine nut pesto, and tomato bacon jam
Insalate & Zuppe
Salad & Soup
Antonia’s Hillsborough Salad
$9.00/Half
$12.00/Full
Mixed greens, grape tomatoes, cucumber, mushrooms, sunflower microgreens, shredded mozzarella, and cornbread croutons
Caesar
$9.00/Half
$12.00/Full
Romaine hearts, grated parmesan, & housemade croutons
Tuscan Spinach and Tortellini Salad
$10.00/Half
$14.00/Full
Baby spinach, cheese tortellini, sun-dried tomatoes, shaved prosciutto, Reggiano parmesan, and basil pine nut pesto
Soup Of the Day
$5.00/Cup
$8.00/Bowl
Ask your server for details!
Contorni
Sides
Jasmine Rice Pilaf with Garlic and Olive Oil
$5.00
Parmesan Potato Cakes
$5.00
Fresh Vegetable of the Day
$5.00
Primi / Pasta
Spaghetti Al Pomodoro E Basilico
$11.50/1/2
$15.00/Full
Housemade Sugarosa with fresh basil | Add 5 meatballs +$5.00 | Full $15.00 / Half $11.50
Fettuccine Al Antonia
$11.50/1/2
$15.00/Full
Antonia’s Alfredo, mushrooms, peas, and Reggiano parmesan
Rigatoni Al Ragu
$14.00/1/2
$20.00/Full
Traditional house made italian meat sauce | Full $20.00 / Half $14.00
Fettuccine Con Polpette
$14.00/1/2
$20.00/Full
Housemade meatballs, truffle cream, reggiano parmesan | Add fresh burrata mozzarella +$6.00 | Full $20.00 / Half $14.00
Spaghetti Al Pesto
$12.75/1/2
$16.50/Full
Pureed basil, pine nuts, garlic, extra virgin olive oil, lemon juice, and Reggiano parmesan
Fettuccine Putanesca
$13.25/1/2
$17.50/Full
Anchovies, garlic, Mediterranean olives, capers, tomatoes, and fresh parsley
Spaghetti Scampi
$12.00/1/2
$15.00/Full
Lemon butter, garlic, white wine
Lasagna Amatriciana
$20.00
Layers of handmade pasta with Amatriciana sauce,
ricotta, crumbled sausage, spinach, mozzarella, & reggiano parmesan
Manicotti di Pollo e Spinaci a la Vodka
$19.00
Chicken and spinach manicotti, broiled and then finished with a vodka tomato cream
Additions (optional)
Grilled Chicken $7.00 | Shrimp $7.50 | Pancetta $4.00 | Anchovies $4.00 | Sundried Tomatoes $2.50 | Spinach $2.50 Mediterranean Olives $2.50 | **Grilled Salmon Filet $12.00 | Fresh Burrata Mozzarella $6.00
Secondi / Entrees
Parmigiana di Pollo
$24.50
Chicken breast, dredged in herbed bread crumbs and parmesan cheese, pan fried, and finished with pomodoro sauce, melted mozzarella, and basil microgreens. Served jasmine rice pilaf with garlic and olive oil and seasonal vegetables
Pollo Saltimboca
$26.00
Chicken cutlets wrapped with fresh sage and shaved prosciutto and pan seared, then finished with a white wine pan sauce. Served with jasmine rice pilaf with garlic and olive oil and seasonal vegetables.
**Salmone Alla Griglia Toscana
$25.50
Fresh Atlantic Salmon, seasoned and grilled, then finished with a parsley and garlic gremolata and grilled lemon. Served with jasmine rice pilaf with garlic and olive oil, and seasonal vegetables.
**New York Strip
$32.50
Hand cut 12 oz New York Strip, seasoned and grilled, then finished with Gorgonzola Chive Butter and daikon microgreens. Served with parmesan potato cakes and seasonal vegetables
Costoletta di Maiale Ripiena
$29.50
Fresh Beeler Farms thick cut pork chop stuffed with smoked gouda, spinach, and garlic and grilled, then finished with a mushroom marsala sauce. Served with parmesan potato cakes and seasonal vegetables.
Dolci
Menu
Heather’s House Made Cheesecake
$14.00
Flavors vary daily. Ask your server for details!
House made Cannoli
$12.00
Flavors vary daily. Ask your server for details!
Crème Brulée
$12.50
Flavors vary daily. Ask your server for details!
Tiramisu
$14.00
Layers of shaved Belgian chocolate, Mascarpone cream, & lady fingers dipped in espresso, dark rum, & Kahlua
Keylime Pie
$13.00
Fresh cream, slivered lime
House made Oreo Pie
$14.00
Cream cheese sour cream and Oreo filling, chocolate crust, whipped cream
Housemade Gelatos & Sorbets
$8.00
Flavors vary daily. Ask your server for details!
Add 1 Scoop Vanilla
$4.25
Add 1 scoop vanilla ice cream to any dessert
Affogato
$9.50
Housemade vanilla ice cream with dark chocolate crumbles & espresso
Dessert Trio
$20.00
Full portions of Crème Brulée , Tiramisu, & our daily Gelato
Specials for the Day
Soup of the Day
Soup of the Day
$5.00/Cup
$8.00/Bowl
Stuffed Green Pepper Soup
Salad Special
Salad Special
$10.00/1/2
$14.00/Full
Mixed greens, oven roasted corn, watermelon radish, green bell pepper, cherry tomato, and sunflower seeds, tossed in a chipotle ranch dressing
Crostini of the Day
Crostini
$11.00
Whipped goat cheese, Walker Farms Evercrisp apples, toasted walnuts, local honey
House Made Ice Cream Daily Selections
Gelato
$7.50
Maple Pecan Gelato
Sorbet
$7.50
Lime Sorbet
Ice Cream
$7.50
Vanilla
Daily Pasta Special
Pasta Special
$14.25/1/2
$20.50/Full
House made spaghetti, sautéed chicken breast, bacon, onions, and green pepper, tossed in a garlic cream and finished with shredded mozzarella and seasoned bread crumbs
Daily Entree Special (Dinner Only)
Fresh Atlantic Grouper and Crab
$33.50
Pan seared and then crusted with crab meat and cheese. Served with Antonia’s rice pilaf with olive oil and garlic and stout braised cabbage with caraway
Fresh Vegetable of the Day
Vegetable of the Day
Stout Braised Cabbage with Caraway
Cannoli Flavor of the Day
Cannoli Flavor of the Day
$11.50
Chocolate Chip
Creme Brulee Flavor of the Day
Amaretto
Creme Brulee
Lavender
Cheesecake Flavor of the Day
Cheesecake
White Chocolate Mocha