Our Menu
Every Sunday from 11:00 am to 2:00 pm | ** Consuming raw or undercooked meat, seafood, eggs, or shellfish may increase your risk of foodborne illness | Gluten free accommodations can be made for many of our dishes, ask us for more details. Please notify your server if you have any food allergies or dietary restrictions | ** Eggs cooked your way
Piattini
Small Plates
Bruschetta
$11.00
Five slices of toasted baguette – topping will vary weekly. Ask your server for details!
Piatto Di Formaggi
$14.00
Rotating local cheese with Chef ’s selection of accompaniments
Olive Mediterranee
$11.50
Marinated Mediterranean olives with warmed Calabrian infused oil, & housemade grilled focaccia
Polpette
$12.00
Pork meatballs with your choice of sauce: Truffle cream, reggiano parmesan, & parsley OR Tomato sauce, reggiano parmesan, & basil
Uova Alla Diavola
$12.00
Housemade smoked paprika deviled eggs with your choice of: crispy bacon OR **smoked salmon with fresh dill
**Cozze en Bianco
$15.50
Fresh PEI mussels, white wine, whole grain mustard,
shallots, cream, & fine herb
Foccacia Pomodoro
$12.00
House made herbed focaccia, grilled and served with a tomato basil dipping sauce
Salmon Croquettes
$13.00
Fresh seasoned salmon cakes coated in polenta, pan seared, and served with Old Bay remoulade
Insalate & Zuppe
Salad & Soup
Antonia’s Hillsborough Salad
$9.00/Half
$12.00/Full
Mixed greens, grape tomatoes, cucumber, red onion, parmesan cheese, and cornbread croutons
Caesar
$9.00/Half
$12.00/Full
Romaine hearts, grated parmesan, & housemade croutons | Add grilled chicken $7.00 | Add **grilled salmon $12.00 | Add shrimp $7.50 | Add anchovies $4.00 | Full $9.50 / Half $7.00
Soup Of the Day
$4.00/+
Ask your server for details! | Bowl $7.00 / Cup $4.00
Omelettes
Egg whites available upon request | 3 eggs, served with Antonia’s Potatoes, Texas Toast, & House Jam
1) Choose Your Style:
$11.50/+
Cheese Omelette $11.50 | Omelette with 3 Items $13.50 | Omelette with 4 Items $15.00
2) Items:
Fresh Mozzarella • Cheddar • Goat Cheese • Gorgonzola • Mediterranean Olives • Pancetta • Spinach • Asparagus • Portobello Mushrooms • Capers • Sundried Tomatoes • Shrimp • Anchovies • **Smoked Salmon • Bacon
3) Sides (optional):
Applewood Bacon $4.00 | Grilled Italian Sausage $4.00 | **Grilled Salmon Filet $12.00
Benedicts
With 2 poached eggs topped w/ housemade Hollandaise | Served with Antonia’s Potatoes & Fresh Fruit
Florentine
$15.00
Spinach, mushrooms, garlic
Pimento Cheese and Bacon
$15.00
Maryland Crabcake
$24.50
**Smoked Salmon
$17.50
**Eggs
Egg whites available upon request | 3 eggs, served with Antonia’s Potatoes, Texas Toast, & House Jam
1) Choose Your Style:
$9.50
Scrambled • Over Easy • Over Medium • Over Hard
2) Sides (optional):
Applewood Bacon $4.00 | Grilled Italian Sausage $4.00 | **Grilled Salmon Filet $12.00
Brunch Specialties
Praline Pecan French Toast
$14.50
Texas Toast dredged in our signature custard, and pan fried, then finished with house made praline pecans. Served with Antonia’s Potatoes and Fresh Fruit
Biscuits & Antonia’s Gravy
$14.50
Flaky biscuits toasted & topped with our signature sausage pimento gravy. Served with Antonia’s potatoes & fresh fruit
Fresh Belgian Waffle
$15.50
With whipped cream and strawberries . Served with Antonia’s potatoes
Housemade Pimento Cheese BLT
$13.50
Housemade pimento cheese, bacon, mixed greens,
& tomato, on Texas Toast. Served with Antonia’s potatoes & fresh fruit
Grilled Salmon Hash
$22.50
Grilled salmon filet with bacon, potatoes, onions, and sweet peppers, served with two eggs any style
Sausage and Egg Brunch Bowl
$17.50
Potatoes, spinach, onions, and peppers, sauteed in a bourbon demi-glace and finished with grilled Italian sausage, scallions, and Reggiano parmesan. Served with two eggs any style, and fresh fruit
Brunch Cocktail Features
Sunday Exclusive
Mimosa
$8.00
1 Liter Carafe of Mimosas
$20.00
Traditional Bloody Mary
$8.00
1 Liter Carafe of Bloody Marys
$20.00
** Consuming raw or undercooked meat, seafood, or shellfish may increase your risk of foodborne illness | Gluten free accommodations can be made for many of our dishes, ask us for more details. Please notify your server if you have any food allergies or dietary restrictions. | All pastas are housemade & bronze-cut! | | Gluten Free pasta available upon request. All types of pasta are available to take home for $12 a pound!
Piattini
Small Plates
Bruschetta
$11.00
Five slices of toasted baguette – topping will vary weekly. Ask your server for details!
Piatto Di Formaggi
$15.00
Rotating local cheese with Chef ’s selection of accompaniments
Olive Mediterranee
$11.50
Marinated Mediterranean olives with warmed Calabrian infused oil, & housemade grilled focaccia
Polpette
$12.00
Pork meatballs with your choice of sauce: Truffle cream, reggiano parmesan, & parsley OR Tomato sauce, reggiano parmesan, & basil
Uova Alla Diavola
$12.00
Housemade smoked paprika deviled eggs with your choice of: crispy bacon OR **smoked salmon with fresh dill
**Cozze en Bianco
$15.50
Fresh PEI mussels, white wine, whole grain mustard, shallots, cream, & fine herb
Foccacia Pomodoro
$12.00
House made herbed focaccia, grilled and served with a tomato basil dipping sauce
Salmon Croquettes
$13.00
Fresh seasoned salmon cakes coated in polenta, pan seared, and served with Old Bay remoulade
Insalate & Zuppe
Salad & Soup
Antonia’s Hillsborough Salad
$9.00/Half
$12.00/Full
Mixed greens, grape tomatoes, cucumber, red onion, parmesan cheese, and cornbread croutons
Caesar
$9.00/Half
$12.00/Full
Romaine hearts, grated parmesan, & housemade croutons | Add grilled chicken $7.00 | Add **grilled salmon $12.00 | Add shrimp $7.50 | Add anchovies $4.00 | Full $9.50 / Half $7.00
Soup Of the Day
$4.00/+
Ask your server for details! | Bowl $7.00 / Cup $4.00
Paninis
Served with a small salad | Sub pasta & sauce +$3.50
Grilled Vegetable Panini
$13.50
Grilled portobello mushroom, roasted red pepper, roasted tomato, spinach, mozzarella, & pesto aioli
Meatball Panini
$13.50
Housemade meatballs, sugarosa sauce, & melted mozzarella cheese
Pesto Chicken Panini
$14.50
Grilled chicken, red onions, roasted tomatoes, spinach, fresh mozzarella, pesto
Sausage & Pepper Panini
$14.50
Mildly spicy Italian sausage, onions, red bell peppers, sugarosa sauce, & melted mozzarella
Sandwiches
Served with a small salad | Sub pasta & sauce +$3.50
Calabrian Pimento Cheese
$10.50
On Texas Toast with tomato & mixed greens
Hand Pulled Chicken Salad
$12.50
On Texas Toast with whole grain mustard, tomato, & mixed greens
Shaved New York Strip
$15.50
On Texas Toast with horseradish aioli, red onion, tomato, & mixed greens
Grilled salmon and Bacon Sandwich
$14.50
On Texas Toast with pesto aioli, red onion, and spinach
Primi / Pasta
1) CHOOSE YOUR SAUCE:
Al Pomodoro E Basilico
$11.00/+
Housemade Sugarosa with fresh basil | Add 5 meatballs +$5.00 | Full $14.00 / Half $11.00
Al Antonia
$11.00/+
Cream, mushrooms, peas, & reggiano parmesan | Full $14.00 / Half $11.00
Al Pesto
$11.75/+
Puréed basil, pine nuts, garlic, extra virgin olive oil, lemon juice, & reggiano parmesan | Full $15.50 / Half $11.75
Putanesca
$12.25/+
Anchovies, garlic, Mediterranean olives, capers, tomatoes, and fresh parsley | | Full $16.50 / Half $12.25
Al Ragu
$12.50/+
Traditional house made Italian meat sauce | Full $17.00 / Half $12.50
2) CHOOSE YOUR PASTA:
All pastas are housemade & bronze-cut! | Rigatoni • Spaghetti • Fettucine • Gluten Free Fusilli
3) ADDITIONS (optional):
Fresh Burrata Mozzarella $6.00 | Pancetta $4.00 | Meatballs $5.00 | Grilled Chicken $7.00 | Shrimp $7.50 | **Grilled Salmon Filet $12.00 | Mediterranean Olives $2.50 | Portobello Mushrooms $4.00 | Capers $2.50 | Anchovies $4.00 | Sundried Tomatoes $2.50 | Spinach $2.50
Secondi / Entrees
Lasagna Amatriciana
$18.00
Layers of hand-made pasta with Amatriciana sauce, ricotta, crumbled sausage, spinach, mozzarella, & reggiano parmesan
Pollo Marsala
$17.00
Chicken breast pan seared & finished with a mushroom marsala sauce with caramelized onions. Served with seasonal vegetables
Pollo Ai Funghi
$18.00
Chicken breast topped with pancetta, mushroom, & garlic cream sauce. Served with seasonal vegetables
**Salmone Alla Griglia Toscana
$19.00
Fresh Atlantic Salmon, seasoned and grilled, then finished with blistered tomatoes, spinach, and parmesan cream. Served with seasonal vegetables.
**New York Strip
$30.50
Seasoned and grilled, then finished with a sautéed mushroom and Pinot Noir reduction. Served with seasonal vegetables
Shrimp and Andouille Lasagna Rollre
$25.00
Shrimp, Andouille sausage, ricotta and Italian herbs, rolled into fresh pasta sheets and baked, then finished with mozzarella cream
** Consuming raw or undercooked meat, seafood, or shellfish may increase your risk of foodborne illness | Gluten free accommodations can be made for many of our dishes, ask us for more details. Please notify your server if you have any food allergies or dietary restrictions. | All pastas are housemade & bronze-cut! | | Gluten Free pasta available upon request. All types of pasta are available to take home for $12 a pound!
Piattini
Small Plates
Bruschetta
$11.00
Five slices of toasted baguette – topping will vary weekly. Ask your server for details!
Piatto Di Formaggi
$15.00
Rotating local cheese with Chef ’s selection of accompaniments
Olive Mediterranee
$11.50
Marinated Mediterranean olives with warmed Calabrian infused oil, & housemade grilled focaccia
Polpette
$12.00
Pork meatballs with your choice of sauce: Truffle cream, reggiano parmesan, & parsley OR Tomato sauce, reggiano parmesan, & basil
Uova Alla Diavola
$12.00
Housemade smoked paprika deviled eggs with your choice of: crispy bacon OR **smoked salmon with fresh dill
**Cozze en Bianco
$15.50
Fresh PEI mussels, white wine, whole grain mustard, shallots, cream, & fine herb
Foccacia Pomodoro
$12.00
House made herbed focaccia, grilled and served with a tomato basil dipping sauce
Crocchetta Di Salmone
$13.00
Fresh seasoned salmon cakes coated in polenta, pan seared, and served with Old Bay remoulade
Insalate & Zuppe
Salad & Soup
Antonia’s Hillsborough Salad
$9.00/Half
$12.00/Full
Mixed greens, grape tomatoes, cucumber, red onion, parmesan cheese, and cornbread croutons
Caesar
$9.00/Half
$12.00/Full
Romaine hearts, grated parmesan, & housemade croutons | Add grilled chicken $7.00 | Add **grilled salmon $12.00 | Add shrimp $7.50 | Add anchovies $4.00 | Full $9.50 / Half $7.00
Soup Of the Day
$4.00/+
Ask your server for details! | Bowl $7.00 / Cup $4.00
Contorni
Sides
Grilled Asparagus
$5.00
Quinoa with Tomatoes, Spinach, and Rosemary
$5.00
Whole Grain Mustard Mashed Potatoes
$5.00
Housemade Grilled Focaccia
$5.00
Fresh Vegetable of the Day
$5.00
Primi / Pasta
Spaghetti Al Pomodoro E Basilico
$11.50/1/2
$15.00/Full
Housemade Sugarosa with fresh basil | Add 5 meatballs +$5.00 | Full $15.00 / Half $11.50
Spaghetti Marsala
$12.00/1/2
$16.00/Full
Caramelized onions, and mushrooms tossed in a Marsala cream sauce and finished with scallions and Reggiano parmesan
Rigatoni Al Ragu
$14.00/1/2
$20.00/Full
Traditional house made italian meat sauce | Full $20.00 / Half $14.00
Fettuccine Con Polpette
$14.00/1/2
$20.00/Full
Housemade meatballs, truffle cream, reggiano parmesan | Add fresh burrata mozzarella +$6.00 | Full $20.00 / Half $14.00
Fettuccine con Andouille e asparagi alla Vodka
$13.00/1/2
$18.00/Full
Andouille sausage, and asparagus, tossed in a vodka tomato cream and finished with fresh sage and Reggiano parmesan
Lasagna Amatriciana
$20.00
Layers of handmade pasta with Amatriciana sauce,
ricotta, crumbled sausage, spinach, mozzarella, & reggiano parmesan
Involtini di lasagna con gamberi e salsiccia
$25.00
Shrimp, Andouille sausage, ricotta and Italian herbs, rolled into fresh pasta sheets and baked, then finished with mozzarella cream
Additions (optional)
Grilled Chicken $7.00 | Shrimp $7.50 | Pancetta $4.00 | Anchovies $4.00 | Sundried Tomatoes $2.50 | Spinach $2.50 Mediterranean Olives $2.50 | **Grilled Salmon Filet $12.00 | Fresh Burrata Mozzarella $6.00
Secondi / Entrees
Braciola di Maiale Parmigiano
$27.50
Hand cut pork chops, crusted in parmesan and Italian bread crumbs and grilled, then finished with a rich tomato sauce and mozzarella cheese. Served with Whole Grain Mustard Mashed Potatoes and seasonal vegetables
Pollo ai Funghi
$20.50
Chicken breast grilled, then finished with a pancetta, mushroom, and garlic cream sauce. Served with Quinoa with tomatoes, spinach and fresh rosemary, and seasonal vegetables
**Salmone Alla Griglia Toscana
$24.50
Fresh Atlantic Salmon, seasoned and grilled, then finished with blistered tomatoes, spinach, and parmesan cream. Served with Quinoa with tomatoes, spinach and fresh rosemary, and seasonal vegetables.
**New York Strip
$35.50
Seasoned and grilled, then finished with a sautéed mushroom and Pinot Noir reduction. Served with Whole Grain Mustard Mashed Potatoes and seasonal vegetables
Petto d'Anatra
$29.50
Fresh duck breast, pan seared and finished with blistered red grapes, fresh thyme, and a port wine gastrique. Served with Quinoa with tomatoes, spinach and fresh rosemary and seasonal vegetables
Dolci
Menu
House made Cannoli
$11.50
Flavors vary daily. Ask your server for details!
Mousse di Cioccolato
$12.50
House made chocolate mousse with whipped cream and toasted hazelnuts
Tiramisu
$13.00
Layers of shaved Belgian chocolate, Mascarpone cream, & lady fingers dipped in espresso, dark rum, & Kahlua
House made Oreo Pie
$13.00
Cream cheese sour cream and Oreo filling, chocolate crust, whipped cream
Housemade Gelatos & Sorbets
$7.50
Flavors vary daily. Ask your server for details!
Add 1 Scoop Vanilla
$3.75
Add 1 scoop vanilla ice cream to any dessert
Affogato
$9.50
Housemade vanilla ice cream with dark chocolate crumbles & espresso
Dessert Trio
$20.00
Full portions of chocolate mousse, tiramisu, & our daily gelato
Whipped Ricotta and Lemon Cheesecake
$13.00
Whipped ricotta with mascarpone in a graham cracker crust with lemon coulis
Specials for the Day
Soup of the Day
Cup Soup
$4.00
Loaded Baked Potato (bacon, scallions, cheddar)
Bowl Soup
$7.00
Loaded Baked Potato (bacon, scallions, cheddar)
Salad Special
Half Salad Special
$9.00
Mixed greens, Walker Farms cantaloupe, grape tomatoes, red onions, goat cheese, and walnuts, tossed in a cucumber cilantro vinaigrette
Full Salad Special
$12.00
Mixed greens, Walker Farms cantaloupe, grape tomatoes, red onions, goat cheese, and walnuts, tossed in a cucumber cilantro vinaigrette
Bruschetta of the Day
Bruschetta
$11.00
Whipped onion and garlic cream cheese, smoked salmon, fresh dill
Cheese Plate of the Day
Cheese Plate
$15.00
Sommerdale Red Dragon Cheddar (Cow’s Milk, Wales, with whole grain mustard and brown ale) cornichons, Honeycrisp apple, shaved prosciutto, crostini
House Made Ice Cream Daily Selections
Gelato
$7.50
Pumpkin Spice Gelato
Sorbet
$7.50
Fresh Honeycrisp Apple Sorbet
Ice Cream
$7.50
Vanilla
Daily Pasta Special
Half Pasta Special
$14.25
House made spaghetti with bacon, eggplant, and spinach, tossed in a parmesan cream and finished with fresh sage
Full Pasta Special
$20.50
House made spaghetti with bacon, eggplant, and spinach, tossed in a parmesan cream and finished with fresh sage
Daily Entree Special (Dinner Only)
Fresh Atlantic Cod
$31.50
Crusted with lemon and fresh dill and pan seared, then finished with a smoked paprika mustard aioli. Served with Whole grain mustard mashed potatoes and Walker Farms summer squash with garlic and cilantro
Fresh Vegetable of the Day
Vegetable of the Day
Walker Farms Summer Squash with Garlic and Cilantro
Cannoli Flavor of the Day
Cannoli Flavor of the Day
$11.50
Lemon